Subway is teaming up with T. Marzetti Company, a leading specialty foods manufacturer, to give consumers more of its most beloved sauces, just in time for National Sauce Month. Four sauce flavors, which can be used for dipping, cooking and more, are debuting at grocery stores and retailers across the country:
- Sweet Onion Teriyaki
- Roasted Garlic Aioli
- Baja Chipotle
- Creamy Italian MVP
The Subway® Sauce program helps support the Fresh Start Scholarship Fund – a program that offers tuition assistance to Sandwich Artists, Subway restaurant employees. Scholarship recipients receive $2,500 (USD) towards their secondary education. Since its inception, more than 1,700 scholarships have been awarded.
Subway’s four 16-ounce bottled sauces will roll out to select U.S. grocers and retail stores next week, including Walmart, Kroger and Albertson’s, with more to be added. Subway and T. Marzetti also collaborated on recipes that highlight the unique flavor of each sauce, like Asian Chicken Bowl or Grilled Shrimp Salsa. To download these and other recipes, visit newsroom.Subway.com.
To learn more about the Subway Cares Foundation and the Fresh Start Scholarship program, visit SubwayCares.org.
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